local products
at restaurant
RESTAURANT L’ARBRE À PAIN
Restaurant
Mont Lozere
Traditional cuisine based on fresh and local products. Room spacious and comfortable. Open all year Closed on Tuesday evening and Wednesday. Open 7/7 in July and August
RESTAURANT LA REMISE
Hotel-restaurant
Mont Lozere Vallee du Lot
You won't know what to order from the chef's delicious traditional menu in this former coaching inn with its large, warm fireplace surrounded by stone and wood. Our menus change every season and are...
RESTAURANT LES SOURCES
Hotel-restaurant
MARGERIDE
The Chaptal family has had this restaurant for 33 years so you are sure to find regional produce cooked the traditional way in this beautiful setting. Frogs' legs, calf's head in ravigote sauce, local cold...
RESTAURANT BARGETON
Hotel-restaurant
Mont Lozere
This hotel restaurant is in the centre of a little village on the outskirts of Cévennes National Park, the perfect location for forest strolls, fishing and mushroom picking. Our specialities include crispy pig’s trotter,...
AUBERGE REGORDANE
Hotel-restaurant
CEVENNES Mont Lozere
A charming restaurant in a fortified medieval village. Enjoy your meals in the vaulted dining room surrounded by old tapestries and whitewashed walls. Restaurant specialities include Maoûche with prunes, local lamb, Aubrac beef, Ance Arctic...
AUBERGE RURALE DES LAUBIES
Bar-restaurant
Mont Lozere
At the foot of Mont Lozère, discover a family inn with its cuisine based on fresh homemade products from the adjoining farm. Come and taste the homemade charcuterie, fried potatoes, frog legs, veal head... Accessible...
AUBERGE DU VIEUX TILLEUL
Restaurant
MARGERIDE Mont Lozere
The hostel is located in the village of Prevencheres, a few meters from one of the famous Tilleuls de Sully. The hostel team welcome you to a family-owned barn for decades.